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Joanne Coates - Documentary Photographer

Joanne Coates - Documentary Photographer

What really struck me about Joanne Coates was not only her work, but how in her biography and elsewhere she identifies as a working class photographer. I find that statement very powerful.

Natalie Keyssar - Documentary photographer

Natalie Keyssar - Documentary photographer

Natalie is a documentary photographer based in Brooklyn, New York. She is interested in inequality, youth culture, and the personal effects of political turmoil and violence, primarily in the US and Latin America.

Klaus Thymann - photographer and filmmaker

Klaus Thymann - photographer and filmmaker

As a documentary storyteller, Klaus has walked an unconventional path, developing a range of different skills along the way that allow him to create and manage multidisciplinary projects.

Where there’s a will, there’s a way

Where there’s a will, there’s a way

Many attempts are being made to create scalable carbon capture and storage technology to suck CO2 from the air, store it and then use it. But within nature there already exists a means by which this can be achieved that’s easily scalable.

Out of sight, out of mind

Out of sight, out of mind

The responsibility we have for the waste we produce in our homes goes beyond separating it and throwing it in bins for collection, and it’s time we recognised that.

Seeing the woods and the trees

Seeing the woods and the trees

For tree planting to have the necessary impact on mitigating climate change we must also preserve the trees that already populate our woods and line our streets.

Damon Gameau - Documentary Film-maker

Damon Gameau - Documentary Film-maker

Damon Gameau – award-winning documentary film-maker, and the person behind a recently released feature-length documentary on climate change called 2040.

The Chef's Manifesto

The Chef's Manifesto

Our food culture is shaped by many things, but chefs are some of the biggest influencers. Like supermarkets, their choices impact the whole supply chain - from farm to fork - and the very foundations of our food system and food culture.

Shaping the world around us

Shaping the world around us

We are in a geological epoch defined by human impact — the Anthropocene. What we do with that knowledge will shape the world for ever.